Net weight: 500g
Brand: Kenyalang
Ingredients: Highland adan halus rice / beras pusu 200g (40%), highland siá red semi-polished rice 100g (20%), highland premium purple rice (wangi) 100g (20%), highland job's tear - dele pade 50g (10%) and highland millet (beras jawa) 50g (10%).
Kenyalang Baby Grains Stage 4 is made from selected premium heirloom rice from highlands and remote villages in Sarawak, Borneo. Adan rice, siá red rice, purple rice, highland millets (beras Jawa) and Job's tear (Dele Pade) are cultivated by the Lun Bawang community from Ba'kelalan Highlands. The grains are produced at a very natural, clean and cool environment, 1000m above sea level, using traditional planting method. It is rich in nutrients, fiber and anti-oxidant which derived naturally from the anthocyanin on its colored rice bran. Kenyalang Baby Grains is the perfect choice of balance healthy meal for your baby.
Preparation:
Add 4-5 tbsp Stage4 Baby Rice in pot/bowl. Wash and rinse well 3-4 times using clean water. Add 200ml water (Add vegetables and meat as desired). Steam with medium heat for 20-25mins. Puree porridge using stick blender or mixer. Let it cool before serving.
Serving:
1-11/2 cup. 4 - 5 tbsp rice + other vegetables / fruits
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