Net weight: 400g
Brand: Agromas
Ingredients: Rice, corn flour and sago flour
Prepared from the finest grains of rice, Agromas Vermicelli is formulated using the latest production technology. It tastes chewy and is easy to cook. It can be made into a variety of dishes such as fried vermicelli, tomyam vermicelli, kerabu vermicelli and so on. Agromas Vermicelli is a 100% bumiputera product that has been prepared in the most stringent manner to ensure it is halal and clean for consumption. Enriched with wholesome nutrients. Agromas Vermicelli is the ideal choice for everyone.
Preparation:
1. Soak Agromas Vermicelli in clean water until softened.
2. Once the Agromas Vermicelli is soft, drain excess water.
3. Agromas Vermicelli is now ready to be cooked or served.
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